I have always sort of felt like a tortoise in the kitchen, taking my sweet time with things like chopping vegetables to avoid any unfortunate and unnecessary trips to the emergency room. I appreciate them when they are needed but, otherwise, I’m not a fan!
On our food blog, we started a vlog series, The Chef’s Table. So far we have done two videos, and the first one has been so popular, I wanted to share it again here.
I avoid cooking when possible and whenever Chef John offers to do my prep work for me, I happily oblige! You will see why:
An Easier Way to Chop an Onion
Which way do you chop an onion, like either of the ways shown in the video or a different way? Any other cooking tips you have or that you are interested in? Leave a comment below or Ask The Chef here.